Enjoyment in the Mühlviertel:
Indulgence meets regionality

The passion that begins in production continues in the kitchen and is rounded off by warm, sincere hospitality.

We have this promise independently audited once a year. Our Hoch.Genuss manifesto: sustainable, unadulterated enjoyment, a region close to nature and an authentic table culture.

Let yourself be enchanted by the culinary diversity of the Mühlviertel and experience a region that impresses with its warmth, conviviality and authenticity.

The small-scale direct marketers form the centrepiece of the Mühlviertel culinary landscape.

Here, in the midst of rolling hills, regional specialities are produced with much love and care. Delicate purple linseed fields provide the best linseed oil, while old apple and pear varieties from the orchards are processed into the finest quality cider and fermented vinegar.

Experience the passion and regionality of the Mühlviertel up close!

The BioRegion Mühlviertel in Upper Austria is a model region for organic farming and sustainability.

Characterised by an idyllic landscape, it promotes cooperation between farmers, processors and businesses that operate organically.

The aim is to strengthen regional value creation and offer high-quality organic products in harmony with nature.

The Mühlviertel stands for genuine brewing art and first-class beer enjoyment.

The region is home to traditional breweries that create unique beers with passion and regional ingredients.

Whether a refreshing light beer, aromatic craft beer or a full-bodied dark beer - beer lovers will find real treasures here.

Combined with the diverse cuisine of the Mühlviertel, every beer is the perfect accompaniment for unforgettable moments of enjoyment.

Immerse yourself in the world of Mühlviertel beer enjoyment!

Discover the Mühlviertel region from its most delicious side!

Take a look behind the scenes and gain exciting insights into the production of regional specialities. Taste high-quality delicacies directly on site and experience the diversity and quality that characterises the Mühlviertel region. This way, you can take home not only unique impressions, but also the unmistakable taste of the region.

Forests and meadows offer a treasure trove of wild herbs and medicinal plants such as quendel and wild thyme.

Organic herb farms cultivate these treasures professionally. Aromatic herbs from the region give traditional dishes and modern creations their unmistakable flavour - see for yourself!