Culinary delights in the Mühlviertel: Regional. Seasonal. Honest.
In the Mühlviertel, you can taste where you eat: between rolling hills and unspoilt landscapes, inns, taverns and creative chefs invite you to enjoy. Whether down-to-earth or refined - the food is cooked with what the surrounding nature has to offer.
Fresh, seasonal ingredients often come directly from farms and producers in the region. Short distances, active partnerships and honest craftsmanship guarantee quality that you can taste - from lunchtime menus to award-winning dishes.
All businesses share a passion for regionality, an awareness of origin and the famous Mühlviertel hospitality. Culinary tradition and modern creativity come together here - for real moments of pleasure with character.
Award-winning chefs in the Mühlviertel
TOP Angebote im Mühlviertel
Frequently asked questions about eating and drinking in the Mühlviertel
Mühlviertel cuisine is honest enjoyment: regionally conceived, cooked with heart and full of love for genuine flavour.
Many inns and restaurants offer daily changing lunch menus with regional highlights.
Farm shops and farmers' markets offer a wide selection of regional products in the Mühlviertel.
Yes, some restaurants combine the finest culinary art and regional, traditional recipes to create gourmet experiences.
Ihre Anfrage
Do you have any questions? Do not hesitate to contact us!
Please fill in all fields marked *.