Das Bild zeigt zwei Radfahrer in typisch Mühlviertler Umgebung.

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Speckwerkstatt Haudum

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Special features
Bacon from Helfenberg is on everyone's lips!

In the bacon shop Peter Haudum formed in addition finest loin bacon, tasty bacon and other traditional varieties and unique creations, such as rib eye bacon or bacon Mühlviertler diet. Even a gingerbread Bacon had Peter Haudum already on offer. The experimentation during smoking knows no bounds. The special taste experience is more recently, packaged as a gift, in the can. And who does not have time to stop by itself at the inn in the bacon workshop, the good treats can also easily be order in the online shop.

Our online shop!

Contact

Speckwerkstatt Haudum
Rohrbacher Straße 2
4184 Helfenberg

Phone: +43 7216 6248
Fax machine: +43 7216 624825
E-Mail: office@haudum.at
Web: www.haudum.at
Web: www.boehmerwald-brettljause.at

Haudum`s Speckwerkstatt
Rohrbacher Straße 2
4184 Helfenberg

Phone: +43 7216 6248
E-Mail: office@haudum.at
Web: www.haudum.at

We speak the following languages

German

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Mon 08-14 clock

Closed on Tuesday!

Wed - Sat from 8 am

Sun 8-16 clock (open longer for events in the Kulturfabrik!)

Kitchen: 11am to 9pm

Guided tours throughout the year: Thursday to Saturday at 2 pm. By appointment for groups also other dates possible.

Seats available

  • Indoor: 180
  • Garden / Patio: 40

Further awards

  • AMA Culinary Seal of Approval

Discounts

Discounts (Age-related / Groups):

    Discounts (Memberships)

    Membership / cooperation

    • Genussland Oberösterreich – Land of Flavours

    Accessibility

    Für Informationen beim Kontakt anfragen.

    Sonstiger Gastronomiebetrieb
    Speckwerkstatt Haudum
    Helfenberg

    Bacon from Helfenberg is on everyone's lips! In the bacon shop Peter Haudum formed in addition finest loin bacon, tasty bacon and other traditional varieties and unique creations, such as rib eye bacon or bacon Mühlviertler diet. Even a gingerbread Bacon had Peter...