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Backen mit Herz e.U.

St. Oswald bei Freistadt, Oberösterreich, Österreich

Baking with heart - savoury cake enjoyment in a jar. I am proud to be able to cultivate the tradition of baking with love and passion. After intensive preparation, I have specialised in baking cakes in a jar. Cakes in a jar from my bakery offer unimagined possibilities for spoiling guests. For a visit at the weekend, as a gift, for a birthday or just for coffee - people always like cake. With a personalised lid label, they are a perfect gift for employees, customers and for all private celebrations, such as christenings, birthdays, first communions and weddings.
In co-operation with Imkerei Steinöcker, I also put together gift packages for all occasions.

My quality features: Freshly baked; long shelf life WITHOUT artificial preservatives and flavourings for up to 9 months, depending on the variety; batches are kept small to guarantee the best quality; use of regional, mostly organic ingredients; sustainable and energy self-sufficient production

Products: Cake in a jar (16 varieties: Linzer Torte, Gute Laune Kuchen, Schokotiger, Mohn Joghurt Kuchen, Nusskuchen gluten-free, vegan, South Sea magic, Grandma's secret, Ant cake, Fleet bee, Carrot cake, Pumpkin seed liqueur cake, Thirsty nun, Coffee cake, Rum plum cake, Mozart cake)
Backen mit Herz e.U.
Am Käferbach 59
4271 St. Oswald bei Freistadt

mobile +43 680 2478491
E-Mail office@backen-mit-herz.at
Web www.backen-mit-herz.at
https://www.backen-mit-herz.at

Contact person
Mrs Maria Steinöcker

We speak the following languages

German

SB Hausladen “s`Fensterl” is open daily from 6:00 a.m. to 9:00 p.m

  • opened daily

Travelling by public transport
Route planner for independent travellers
Service
  • Shop
  • Price on request
  • All weather

Please get in touch for more information.