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Josef Malzner

Hirschbach im Mühlkreis, Oberösterreich, Österreich

A country butcher's shop with its own slaughtering and production.

We are a small family business. Slaughtered animals come from the Hirschbach im Mühlkreis region. Special herb products Mühlviertler Kräuterspeck are offered. We also offer a cold and warm buffet with many of our delicacies, a snack café and catering. We produce small but fine! We have been certified organic since 2009.


PRODUCTS:
Herb liver cheese and Mühlviertel herb bacon

Other products:
Cold and warm buffet with many delicacies

Meat + sausage products, home cooking only for warming up (e.g. dumplings etc.)! Farmhouse smoked meat.
Josef Malzner
Hirschbach 7
4242 Hirschbach im Mühlkreis

Phone +43 7948 227
E-Mail malzner@aon.at
Web www.fleischhauerei-malzner.at/
http://www.fleischhauerei-malzner.at/

Contact person
Family Josef und Magdalena Malzner
Hirschbach 7
4242 Hirschbach im Mühlkreis

Phone +43 7948 227
E-Mail malzner@aon.at

We speak the following languages

German
English

Thursday and Friday from 7:30 a.m. - 12:00 p.m. and 2:00 p.m. - 5:00 p.m.
Saturday from 8:00 - 11:00 a.m.

Closing day
  • Monday
  • Wednesday
  • Saturday
  • Sunday
  • holiday
Elevation

638 m

Accessibility / arrival

Arrival by car:
From Linz via the A7 (Mühlkreis motorway) towards Prague/Freistadt as far as Unterweitersdorf, then turn left after the end of the motorway (towards Prague/Freistadt) and continue on the B125 to Freistadt. In Freistadt turn left towards Bad Leonfelden (B38). After approx. 1 km, turn left again towards Hirschbach.

Travelling by train:
Take the train from Linz main station, change there to the Linz-Summerau line, get off at Trölsberg (train station near Freistadt).

Parking
  • Parking space: 15
Travelling by public transport
Route planner for independent travellers
  • All weather
  • Suitable for groups
  • Suitable for schools
  • Suitable for kids (all ages)
Season
  • Spring
  • Summer
  • Autumn
  • Winter

Please get in touch for more information.