Das Bild zeigt die Tische im Restaurant Guglwald im Mühlviertel.

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Organic region Mühlviertel

The Mühlviertel is one of the regions of Austria, in which organic farming, supported by the topograhic as well as geographical conditions, has been able to take root over the decades. This means that it has an established place in the regional food production. 

The agricultural structure has over the course of the past decades generated a new, stronger self-image of the agricultural population. Organic farming has contributed to this, which focuses on processing raw ingredients to make finished consumer products and on direct marketing.
(Source: Bioregion Mühlviertel)

More information on

www.bioregion-muehlviertel.at